corn dodger
Học thuậtThân thiện
Definition
Noun: 1. A small, oval-shaped cake made from cornmeal batter, typically baked or fried: This is a traditional food item, particularly associated with Southern U.S. cuisine. It is a simple bread made primarily from cornmeal.
Usage Examples
- Noun:
- For dinner, we had fried chicken with collard greens and a corn dodger.
- She prepared a batch of corn dodgers on the griddle for breakfast.
- The recipe for corn dodgers is very simple, requiring only cornmeal, water, and salt.
Advanced Usage
- The term "dodger" in this context is historical. It may relate to the cake's durability and portability, making it a food that could be easily carried or "dodged" into a pack for travel.
- Corn dodgers are a specific, rustic form of cornbread, distinct from loaves, muffins, or skillet bread.
Variants and Related Words
- Corn pone (noun): A similar type of cornbread, often baked in a skillet. While very similar, "corn pone" can sometimes refer to a larger, round loaf, whereas a "dodger" is specifically a small, individual cake.
- Johnnycake (noun): A type of cornmeal flatbread, often associated with New England and Atlantic colonies, which is similar in concept but may have regional preparation differences.
Synonyms
- Corn cake
- Cornbread cake
Notes on Meaning
- The primary and essentially only meaning of "corn dodger" is the food item described above. It is not commonly used in other contexts or with other meanings.
Noun
- small oval cake of corn bread baked or fried (chiefly southern)